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Bright and refreshing with fresh Meyer-lemon zest, ripe orange and shaved coconut on the nose. Rich beautiful texture and flavors of apple and pastry crust.
- Vineyard
- Center of Effort Estate
- Primary Fermentation
- Predominately native yeast fermentation
- ML Fermentation
- 100% ML Complete
- Clones
- 5
- Aging Regimen
- 30% new French oak, 15% concrete fermentation
- Varietal Composition
- 100% Chardonnay
- pH
- 3.36
- TA
- 7.8g/l
- Alc
- 14.2%
- Case Production
- 305 cases