Winemaker Dinner - Chef Chris Shackelford
SATURDAY, July 1st
$175/Member || $200/Non-member
A celebration of seasonal ingredients, this 5-course dinner is a collaboration between Chef Chris and winemaker Nathan Carlson to create a spectacular pairing experience. Seating is very limited, so don't miss out on reserving your space!
Contact Culinary Manager, Lindsey Morin to reserve your seat.